When we try Chinese food in America, we find many best Chinese restaurants in USA that make us curious and excited to try different dishes. In every part of the country, from New York to California, you can find unique Chinese food that combines traditional flavors with local influences. We’re going on a tasty trip across the United States to discover incredible Chinese restaurants. Imagine walking through bustling city streets or cozy neighborhoods, each with its hidden culinary treasure just waiting to be discovered. This isn’t just any food tour – it’s a delightful adventure through the diverse and rich flavors of one of the world’s most beloved cuisines. From the sizzling woks of New York City to the sunny patios of Los Angeles, every stop brings a new, mouth-watering revelation.
First up, let’s talk about Din Tai Fung in Los Angeles. This place is like the Hollywood of dumplings – a superstar! The restaurant is famous for its xiao long bao, and juicy dumplings filled with soup. Both dumpling lovers and first-timers are drawn to it. Moving across the country to the bustling streets of New York City, we find Xi’an Famous Foods. It’s like a culinary time machine, taking you back to the ancient Silk Road with its unique flavors. Think cumin-spiked lamb burgers and tangy Liang pi cold noodles – yum!
These restaurants share stories of Chinese cuisine in America, showcasing heritage and innovation. We’ll visit many great restaurants and learn the secrets behind their dishes and their stories. These beloved places are special to their communities. Get ready, folks – our tasty adventure is just getting started!
Top Best Chinese Restaurants in USA (America)
Din Tai Fung
Starting our culinary journey in Los Angeles, Din Tai Fung stands out as a beacon for those craving xiao long bao (soup dumplings). This dumpling house is from Taiwan. They have won locals’ and tourists’ hearts. They offer many tasty pork and shrimp dumplings. You can add truffle for a fancy touch.
Xi’an Famous Foods
In New York City, Xi’an Famous Foods draws food lovers with its unique offerings. Xi’an is an ancient Silk Road city known for its culinary richness. Chinese food lovers enjoy the restaurant for their cumin-spiked “lamb burgers,” tangy Liang pi cold noodles, and tofu in chili oil.
Over in San Francisco, Yank Sing captivates with its exceptional dim sum. This dim sum restaurant is in an office complex. They serve fresh favorites like Shanghai dumplings with pork, scallion, and ginger. They also have stuffed crab claws, creating an unforgettable dining experience.
In Bellevue, Washington, Facing East offers a deeply personal take on Taiwanese street eats. In this place, traditional foods blend the old and the new. You can taste Tainan shrimp rolls, rich pork-belly stew, and the famous pork “burger” bao topped with peanuts and herbs.
Los Angeles is also home to Chengdu Taste, a haven for lovers of fiery Szechuan cuisine. Tony Xu started this restaurant. The dishes have spice and flavor, like boiled fish in green pepper sauce and stir-fried pig’s intestines.
New York’s Grand Sichuan presents an authentic Szechuan experience. The menu has descriptions of the dishes, including dandan noodles and gui zhou chicken. It explores fiery Szechuan cuisine.
For those seeking a blend of Portuguese and Chinese flavors, Noodlebird in Chicago, formerly known as Fat Rice, is a culinary marvel. The menu features a paella-like “fat rice” and a comforting crock of tofu and pork belly, representing the unique flavors of Macau.
Dim Sum Garden
Philadelphia’s Dim Sum Garden is renowned for its xiao long bao, tracing its lineage back to the dish’s inventors. The menu also includes a variety of dumplings and Shanghai-style dim sum, showcasing the culinary expertise of chef Shizhou Da.
Lao Sze Chuan
In Chicago, Lao Sze Chuan stands out with its spicy and savory Szechuan offerings. The menu has a variety of dishes, like dumplings, eggplant with pork, and mapo tofu.
A Single Pebble
In Vermont, A Single Pebble captivates with its authentic Chinese cuisine and dim sum. At this restaurant, guests can try many dishes together, like smoked eel and soup dumplings.
Pei Wei is a restaurant with locations across the US. They offer Asian-inspired bowls, salads, and sushi rolls. Some popular dishes include Thai Dynamite Shrimp and Korean BBQ Steak.
Shanghai Dumpling King
In San Francisco, Shanghai Dumpling King is a must-visit for dumpling lovers. It serves an array of dumplings and other authentic Chinese dishes, with Xiao Long Bao being a crowd favorite.
The Duck House in Portland, Oregon, serves Peking duck with thin pancakes, hoisin sauce, and scallions. They also have traditional Chinese dishes like Beef Chow Fun and Spicy Cumin Lamb.
In Louisiana, Trey Yuen impresses with both traditional and innovative Chinese dishes. The restaurant, with its koi ponds and waterfalls, creates a serene dining experience.
At Sichuan Impression in Alhambra, California, you can try a variety of bold Sichuan flavors. They have spicy and mild dishes like hot pots, noodles, Spicy Fish Stew, and Mapo Tofu.
Ping Pang Pong
At Ping Pang Pong in Las Vegas, you can enjoy authentic Cantonese dishes like Dim Sum Platter and Salt and Pepper Squid. The restaurant has an elegant and stylish atmosphere.
Pekin Noodle Parlor
Pekin Noodle Parlor in Montana is a historic restaurant in Butte. It opened in 1911 and serves traditional Asian dishes like Egg Foo Young and Chop Suey. The restaurant is known for its hand-pulled noodles. The restaurant’s traditional decor adds to its charm and authenticity.
Sweet Home Cafe
Sweet Home Cafe in Honolulu, Hawaii is a great place to enjoy a relaxed meal. They have a wide selection of dishes such as sandwiches, salads, wraps, omelets, and scallion pancakes. It’s also known for its coffee and tea beverages, making it a great spot for a relaxing meal.
HaiDiLao Hot Pot
In Arcadia, California, HaiDiLao Hot Pot gives customers a special dining experience. They cook their food in a broth right at their table. With a vast selection of meats, fish, vegetables, and noodles, it caters to a variety of tastes and preferences.
Nom Wah Tea Parlor
Nom Wah Tea Parlor in New York is an old-fashioned dim sum restaurant that has been serving traditional dishes since 1920. They offer classics like pork buns, prawn dumplings, and egg tarts. Its traditional Chinese furnishings and booth seating create a warm and inviting atmosphere.
New China Restaurant
In addition, New China represents a local favorite known for its traditional Chinese offerings and inviting atmosphere.
China Wok is renowned for its classic Chinese dishes and friendly service, making it a popular choice among locals.
These restaurants add to the variety of Chinese food in the USA, giving food lovers many options to choose from.